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묵은지 들기름 간장국수
10 Min
Serving
Ingredients
다진마늘0.5스푼
청양고추1개
김가루적당량
통깨적당량
소면2인분
묵은지80g
들기름3스푼
설탕2스푼
간장3스푼
매실액1스푼
Section 1
재료 준비 및 국수 삶기
Section 2
양념장 만들기
Section 3
국수 완성하기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories667.0
Protein17.8 g
Carbohydrate95.5 g
Fat25.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
