4-Minute Microwave Diet Tteokbokki

In a microwave-safe bowl, combine water, red pepper powder, soy sauce, allulose, oyster sauce, Sriracha, pepper, and minced garlic to create the sauce base.

Add the chopped cabbage and fish cakes into the sauce.

Place the boiled and halved eggs on top.

Sprinkle a generous amount of mozzarella cheese over everything.

Microwave the bowl for 4 minutes and serve hot.