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초간단 보양식 이북식 부추 찜닭
45 Min
Serving
Ingredients
닭다리600g
간장3.5큰술
참기름1큰술
물2큰술
맛술1.5큰술
부추150g
고춧가루1큰술
알룰로스1큰술
다진마늘0.5큰술
Section 1
부추 찜닭 만들기
Section 2
비법 양념 소스 만들기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories627.5
Protein98.0 g
Carbohydrate12.8 g
Fat18.8 g
Nutrition data is estimated based on the video and may not be fully accurate.
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