Mazesoba Meal Prep

Heat cooking oil in a pan and stir-fry minced garlic until fragrant.

Add ground pork and cook until it's no longer red.

Add soy sauce, cooking wine, and oyster sauce, then simmer until the sauce reduces.

Add chili oil, stir-fry briefly, then turn off the heat and let it cool.

Finely chop the chives.

Place one block of frozen udon noodles into each meal prep container.

Top the noodles with a generous amount of chopped chives.

Add the cooled pork topping over the chives.

Grind sesame seeds and black pepper over the top.

Close the lids and store the containers in the freezer.

When ready to eat, microwave the frozen meal prep container for 3 to 3.5 minutes.

Top with seaweed flakes and an egg yolk.

Mix everything well and enjoy.