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야매로 만드는 초간단 차슈덮밥
30 Min
Serving
Ingredients
통삼겹살500g
다진 생강0.5스푼
양파1개
흰밥1공기
계란 노른자1개
물500ml
진간장4스푼
돈까스 소스2스푼
설탕2스푼
후추적당량
Section 1
차슈덮밥 만들기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories1,537.0
Protein44.8 g
Carbohydrate57.6 g
Fat115.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
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