Korean Beef Brisket Pasta

In a pan, stir-fry the beef brisket and minced garlic until browned.

Add soy sauce, oyster sauce, and red pepper powder to the pan and mix well to create the sauce.

Add cooked pasta noodles to the pan.

Pour in pasta water and simmer until the sauce thickens and coats the noodles.

Plate the pasta and serve.