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Place pasta in a microwave-safe container, add water to cover, and microwave for 7 minutes.
After cooking, carefully drain the water from the pasta.
Cut half a wheel of Brie cheese and add it on top of the pasta. Then add minced garlic and plenty of diced tomatoes.
Season with a generous amount of olive oil, fish sauce, salt, a piece of butter, and a slice of Havarti cheese.
Microwave for another 5 minutes, then mix everything together thoroughly.
Garnish with plenty of grated cheese, chopped chives, and basil before serving.