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전자레인지 우삼겹 덮밥
윤자네
Recipe DescriptionOriginal Link
12 Min
Serving
Ingredients
간장3큰술
계란 노른자1개
대파0.5대
매실청1큰술
김적당량
양파0.5개
다진마늘3큰술
알룰로스1큰술
참기름2큰술
올리브유1큰술
멸치액젓1큰술
불린 쌀1인분
굴소스1큰술
우삼겹200g
쪽파적당량
Section 1
재료 준비 및 소스 만들기
Section 2
전자레인지 조리
Section 3
완성 및 플레이팅
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories1,545.0
Protein54.9 g
Carbohydrate115.5 g
Fat105.1 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
