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내장 지방 태우는 팽이버섯 양념구이
10 Min
Serving
Ingredients
팽이버섯1봉지
다진마늘0.5큰술
현미곤약밥1공기
계란1개
올리브오일1큰술
진간장1큰술
참치액1큰술
맛술1큰술
고춧가루1큰술
알룰로스1큰술
Section 1
팽이버섯 양념구이
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories541.0
Protein20.0 g
Carbohydrate84.0 g
Fat22.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
