1000원으로 만드는 팽이버섯덮밥
5 Min
Serving
Ingredients
팽이버섯1개
대파약간
다진마늘1스푼
밥1공기
계란 노른자1개
통깨약간
쪽파약간
식용유적당량
고춧가루1스푼
물엿1스푼
굴소스0.5스푼
물3스푼
맛술1스푼
진간장1스푼
참기름적당량
Section 1
팽이버섯덮밥
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories597.0
Protein15.0 g
Carbohydrate92.5 g
Fat13.8 g
Nutrition data is estimated based on the video and may not be fully accurate.
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