The World's Easiest Kimchi Fried Rice Recipe

Cooking Time 20 Min

해먹으리(Hemogry) - The World's Easiest Kimchi Fried Rice Recipe

🥕 Ingredients

Cooking Oil적당량

Ham or Bacon or Meat적당량

Green Onions적당량

Sugar적당량

Soy Sauce적당량

Sour Kimchi적당량

Red Chili Powder적당량

Cooked Rice적당량

Sesame Oil적당량

✍️ Notes

Notes are saved automatically

🍳 Steps

1. Preparation and Initial Cooking

2. Seasoning the Base

3. Adding Kimchi and Spices

4. Cooking the Rice

5. Finishing Touches

✍️ Notes

Notes are saved automatically

How did the AI recipe turn out?

This recipe was created based on the video. Mistakes can happen, so please check the details yourself and enjoy cooking in your own style.

✍️ Notes

Notes are saved automatically

How did the AI recipe turn out?

This recipe was created based on the video. Mistakes can happen, so please check the details yourself and enjoy cooking in your own style.

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Cooking Oil적당량

Ham or Bacon or Meat적당량

Green Onions적당량

Sugar적당량

Soy Sauce적당량

Sour Kimchi적당량

Red Chili Powder적당량

Cooked Rice적당량

Sesame Oil적당량

✍️ Notes

Notes are saved automatically

The World's Easiest Kimchi Fried Rice Recipe

The World's Easiest Kimchi Fried Rice Recipe

🥕 Ingredients

✍️ Notes

🍳 Steps

1. Preparation and Initial Cooking

Heat a pan over medium heat and add cooking oil to coat the bottom of the pan.

Add ham, bacon, or any meat of choice to the pan and start cooking.

Add chopped green onions to the pan and cook until the meat and onions turn golden brown.

2. Seasoning the Base

Sprinkle sugar over the cooked meat and onions, letting it melt and caramelize for a rich flavor.

Add soy sauce to the pan to enhance the savory flavor of the dish.

3. Adding Kimchi and Spices

Add sour kimchi to the pan. Make sure to use well-fermented kimchi for the best flavor.

Sprinkle red chili powder into the pan to add heat and color to the dish.

Mix all the ingredients in the pan thoroughly to combine the flavors.

4. Cooking the Rice

Add cooked rice to the pan and stir-fry everything together over medium heat. Do not use a microwave; cook directly on the stove.

Continue to stir-fry until the rice is well mixed with the kimchi and seasonings.

5. Finishing Touches

Optionally, drizzle a small amount of sesame oil (1-2 drops) over the fried rice for added aroma and flavor.

Turn off the heat and prepare to serve the kimchi fried rice.

✍️ Notes

✍️ Notes

지금 필요한 재료, 쿠팡에서 바로 준비해보세요!

✍️ Notes

👀 이런 레시피는 어때요?

👀 이런 레시피는 어때요?