우삼겹 간장볶음
15 Min
Serving
Ingredients
양파1개
다진마늘1큰술
우삼겹500g
깨1줌
식용유적당량
간장4큰술
굴소스1.5큰술
설탕1큰술
다시다조금
후추적당량
Section 1
우삼겹 간장볶음
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories905.0
Protein49.3 g
Carbohydrate22.5 g
Fat68.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
![[Lee Yeon-bok] The spicy flavor and chewy noodles are superb! Super simple stir-fried Jjamppong!](/_next/image?url=https%3A%2F%2Fd2qh5wm66a35hy.cloudfront.net%2Fthumbnails%2Fyoutube%2Fbe1b7b49-ab31-48d5-ac34-8977b3d116ae.png&w=3840&q=60)
