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In a bowl, add the peanut butter, egg, allulose, salt, and baking powder.
Mix all the ingredients together until well combined.
Add dark chocolate chips and nuts to the batter.
Mix again to incorporate the chocolate chips and nuts.
Pour the batter into a microwave-safe container, tap it on the counter to remove air bubbles, and microwave for 2 minutes.
Let the bread cool slightly before serving. Enjoy!
This recipe was organized by Hemogry AI based on the video.
Nutrition data is estimated based on the video and may not be fully accurate.