일본식 가지구이 나스덴카쿠
1분요리 뚝딱이형
Recipe DescriptionOriginal Link
20 Min
Serving
Ingredients
미소된장54g
설탕12g
쪽파10g
참깨5g
가지2개
식용유30g
미림30g
Section 1
가지 준비
Section 2
가지 굽기
Section 3
미소 소스 만들기
Section 4
가지에 소스 바르고 굽기
Section 5
마무리
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories309.0
Protein5.8 g
Carbohydrate34.9 g
Fat18.3 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
