새우애호박국수
20 Min
Serving
Ingredients
손질 새우15마리
애호박1개
양파0.5개
편마늘10g
깨소금2g
올리브오일1큰술
새우젓1큰술
참기름1큰술
소금1g
설탕0.5작은술
후춧가루0.5g
육수팩1포
물1L
쯔유2큰술
소면160g
Section 1
새우애호박국수 만들기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories578.0
Protein32.0 g
Carbohydrate78.0 g
Fat17.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
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