굴소스를 수제로 만들어 라면을 끓였더니ㄷㄷ
10 Min
Serving
Ingredients
생굴적당량
마늘적당량
청양고추적당량
통깨적당량
대파적당량
반숙 계란1개
김적당량
소금적당량
참기름적당량
식용유적당량
물500ml
나가사키 짬뽕 라면1개
Section 1
재료 준비
Section 2
굴 백짬뽕 라면 끓이기
Section 3
완성 및 플레이팅
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories770.0
Protein31.7 g
Carbohydrate80.3 g
Fat36.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
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