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땅콩버터 오이무침
15 Min
Serving
Ingredients
오이2개
레몬즙1숟갈
통깨2숟갈
소금적당량
설탕0.5숟갈
땅콩버터3숟갈
간장3숟갈
물2숟갈
Section 1
오이 손질하기
Section 2
양념장 만들기
Section 3
무치기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories247.0
Protein10.3 g
Carbohydrate19.8 g
Fat16.2 g
Nutrition data is estimated based on the video and may not be fully accurate.
