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전자레인지 5분컷 깨먹는 치즈케이크
지현쿡
Recipe DescriptionOriginal Link
5 Min
Serving
Ingredients
플레인 요거트50g
설탕3스푼
계란1개
초콜릿20g
그릭요거트100g
Section 1
치즈케이크 반죽 만들기 및 조리
Section 2
토핑 및 완성
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories440.0
Protein19.0 g
Carbohydrate57.5 g
Fat18.0 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
