🍳🥑 Cottage Cheese Breakfast Rounds – High-Protein, Low-Carb & Keto-Friendly! ✨ Fluffy, golden, and made with just 2 simple ingredients, these protein-packed breakfast rounds are the perfect base for your favorite toppings from savory avocado & eggs to sweet almond butter & berries. With 20g of protein in one batch, they’re a genius bread swap that keeps you full and energized all morning. 💪 💡 Why this one’s a keeper: ✅ Low-carb, keto-friendly & gluten-free ✅ 20g of protein with only 2 ingredients ✅ Works for both sweet & savory toppings Here’s what you need: 1/2 cup cottage cheese 1 egg Sea salt Optional: black pepper, sesame seeds, everything bagel seasoning Instruction: Preheat oven to 400F. Whisk the cottage and egg until combined. Spoon into 3-4 circles on a baking sheet lined with parchment paper. Bake for 18-25 minutes until the top is lightly browned but soft to the touch. (The bottoms as shown in the video will be more browned than the top) Let cool for 5 minutes then remove and top with toppings. Follow 👉🏻(@courtney.ketorecipes ) to receive the fastest, delicious and more practical keto recipes on Instagram ✅🤗✨ . . . . #ketodiet #ketoweightlossjourney #healthyrecipeshare #ketomeal #ketorecipe #ketocooking #ketoforweightloss #cottagecheeserecipes via: @foodiefromvt