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Soak the glass noodles in water until they are soft.
In a bowl, combine all the sauce ingredients and mix well.
Heat oil in a pan. Roughly chop the green onion and slice the onion, then add them to the pan and stir-fry.
Add frozen shrimp and stir-fry until they are cooked through.
Add the prepared seasoning sauce, the soaked glass noodles, and 1/2 cup of water. Stir-fry until the noodles are fully cooked.
Garnish with sesame seeds before serving.
Nutrition data is AI-estimated and may not be fully accurate.
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.