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푸딩처럼 부드러운 달걀찜
18 Min
Serving
Ingredients
달걀3개
소금0.2스푼
쯔유1스푼
미림2스푼
다시마 우린 물300ml
Section 1
달걀찜 만들기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories183.0
Protein12.2 g
Carbohydrate9.2 g
Fat9.9 g
Nutrition data is estimated based on the video and may not be fully accurate.
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