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초간단 양배추 양념장 덮밥
5 Min
Serving
Ingredients
양배추150g
파10g
다진 마늘5g
밥1공기
계란1개
올리브유5g
고춧가루2스푼
굴소스1스푼
알룰로스1스푼
Section 1
재료 손질 및 볶기
Section 2
양념장 만들기
Section 3
완성하기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories503.0
Protein17.0 g
Carbohydrate81.7 g
Fat11.8 g
Nutrition data is estimated based on the video and may not be fully accurate.
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