우삼겹 나시고렝
재료 : 우삼겹 , 다진마늘 , 양배추 , 밥 300 , 간장 2 , 굴소스 1.5 , 쓰리라차 2 , 알룰로스 , 계란 2 , 레드페퍼 , 숙주나물
레시피
1. 우삼겹 볶아줘요
2.다진마늘 , 양배추 , 밥 300 , 간장 2 , 굴소스 1.5 , 쓰리라차 2 , 알룰로스 넣고 볶아준 뒤
3. 계란 2갸 스크램블하고
4. 레드페퍼 , 숙주나물 넣고 볶아주면 완성
Eng sub
Grilled Beef loin Nasi goreng
Ingredients: Woosam Layer, Minced Garlic, Cabbage, Rice 300, Soy Sauce 2, Oyster Sauce 1.5, 3Racha 2, Allulose, Egg 2, Red Pepper, Bean Sprout
Recipe
1. Stir-fry beef pork belly
2. Add minced garlic, cabbage, rice 300, soy sauce 2, oyster sauce 1.5, 3Racha 2, allulose and stir-fry them
3. I scrambled 2 eggs
4. Add red pepper and bean sprouts and stir-fry them
#나시고랭
#nasigoreng
✍️ Notes
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