Indulge in the ultimate brownie muffins – a perfect fusion of rich, fudgy brownies and moist, bakery-style chocolate muffins! This easy brownie recipe delivers melt-in-mouth muffins with a deep cocoa flavor, a hint of coffee, and a luxuriously tender crumb. Made with dark chocolate, brown sugar, and butter-rich batter, these homemade muffins are an indulgent dessert that’s quick to prepare yet tastes gourmet. Why You’ll Love These Muffins: ✔ Fudgy & Moist – Packed with dark chocolate and cocoa powder for an intense chocolate experience. ✔ Coffee-Infused Depth – A touch of instant coffee enhances the richness without overpowering. ✔ Bakery-Style Texture – Crisp tops with a soft, decadent muffin center. ✔ Quick & Simple – Ready in under 30 minutes, perfect for small-batch brownies or a crowd! Ingredients (for 12 muffins): 3 Eggs. Brown sugar 180 g (¾ cup + 2 tbsp / 6.3 oz). Vanilla essence 1/2 tsp. Salt 1/4 tsp. Dark chocolate 80 g (½ cup chopped / 2.8 oz). Butter 170 g (¾ cup / 6 oz or 12 tbsp). Instant coffee 1 tsp. Flour 60 g (½ cup / 2.1 oz). Cocoa powder 40 g (⅓ cup + 1 tbsp / 1.4 oz). Milk chocolate 70 g (⅓ cup chips / 2.5 oz). Perfect for chocolate lovers craving homemade brownies with a muffin twist. These best brownie muffins are guaranteed to disappear fast—every bite is pure rich chocolate bliss! 🍫✨