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草莓抹茶奇亞籽布丁
Michelle | Registered Dietitian
Recipe DescriptionOriginal Link
20 Min
Serving
Ingredients
抹茶粉0.5湯匙
草莓5杯
楓糖漿3湯匙
椰奶1罐
奇亞籽0.25杯
Section 1
製作草莓果醬
Section 2
製作抹茶奇亞籽布丁
Section 3
組合布丁
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories263.0
Protein4.0 g
Carbohydrate26.6 g
Fat17.2 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
