차예련표 맑은 알탕
20 Min
Serving
Ingredients
다시마3조각
무0.33개
양파0.25개
애호박0.33개
대파0.5대
명란젓5덩이
청양고추1개
육수 팩1개
두부0.5모
Section 1
재료 손질 및 육수내기
Section 2
맑은 알탕 완성하기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories137.0
Protein14.3 g
Carbohydrate8.7 g
Fat5.7 g
Nutrition data is estimated based on the video and may not be fully accurate.
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