소기름으로 밥 짓기
1분요리 뚝딱이형
Recipe DescriptionOriginal Link
40 Min
Serving
Ingredients
표고버섯50g
물3컵
설탕15g
부추30g
청양고추10g
차돌박이150g
다진 마늘10g
진간장30ml
쌀3컵
멸치액젓30ml
Section 1
재료 준비 및 쌀 불리기
Section 2
차돌박이 굽기
Section 3
양념 볶기
Section 4
쌀과 함께 끓이기
Section 5
마무리 끓이기
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories657.5
Protein16.3 g
Carbohydrate114.3 g
Fat13.9 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
