Simple 4-Ingredient Diet Egg Tart

Place one whole wheat tortilla into a deep, oven-safe bowl to form the tart crust. It's okay if it tears a little.

In a separate bowl, combine Greek yogurt, allulose, and one egg. Whisk until smooth and there are no lumps.

Pour the egg mixture filling into the tortilla-lined bowl.

Place the tart in the air fryer and cook at 180°C (356°F) for 15 minutes.