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밥 순삭 참치두부찌개
10 Min
Serving
Ingredients
다진마늘15g
팽이버섯100g
청양고추20g
대파50g
물200ml
진참치액15ml
간장30ml
고춧가루30g
설탕36g
후추g
두부200g
참치150g
Section 1
양념장 만들기
Section 2
재료 손질하기
Section 3
찌개 끓이기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories299.5
Protein32.5 g
Carbohydrate36.5 g
Fat7.5 g
Nutrition data is estimated based on the video and may not be fully accurate.
![[Lee Yeon-bok] The spicy flavor and chewy noodles are superb! Super simple stir-fried Jjamppong!](/_next/image?url=https%3A%2F%2Fd2qh5wm66a35hy.cloudfront.net%2Fthumbnails%2Fyoutube%2Fbe1b7b49-ab31-48d5-ac34-8977b3d116ae.png&w=3840&q=60)
