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라면보다 만들기 쉬운 10초컷 바스크 치즈케이크
단디의 부엌
Recipe DescriptionOriginal Link
30 Min
Serving
Ingredients
생크림200g
알룰로스 설탕120g
크림치즈400g
바닐라 익스트랙5g
계란3개
Section 1
치즈케이크 반죽 만들기
Section 2
굽고 숙성하기
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories385.8
Protein7.8 g
Carbohydrate24.1 g
Fat37.2 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
