If you were to ask me what my favorite kind of food is, first I’d say Italian food and second I’d likely say Korean food (though having to choose between Indian, Greek/Mediterranean, Spanish, etc., etc., is a really difficult choice!) Well this recipe video combines the best of both worlds between Italian and Korean and is a twist on a classic Korean street food. Join me in the kitchen as I show you how to make Gnocchi Tteokbokki. Tteokbokki itself is a rice cake but a common way it is served is with a spicy gochujang (chili paste) sauce. So I took the rice cake out and substituted it for Italian gnocchi but served it in the traditional Korean gochujang spicy sauce. You could call this dish gnocchi-bokki or gnocchi-style tteokbokki for fun as well!
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Click here for my Korean Beef Lettuce Wraps!
https://www.youtube.com/watch?v=89hzIBtP3k4&t=1s
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About Lia Noelle
Hello! My name is Lia and I love all things food! Join me in the kitchen as I make some delicious recipes and try different foods.
Gnocchi Tteokbokki
https://youtu.be/XBoFL1GlgpI
Lia Noelle Cooking
https://www.youtube.com/c/LiaNoelleCooking
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