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글루텐프리 브라질 치즈빵 빵데께쥬

Name: 글루텐프리 브라질 치즈빵 빵데께쥬
Total time: 25 min
Ingredients: 200 g 우유; 60 g 식물성 오일; 50 g 계란; 5 g 소금; 330 g 타피오카 전분; 100 g 모짜렐라 슈레드 치즈; 70 g 체다치즈

주연 | 건강간식 • 자기관리 • 다이어트

Recipe DescriptionOriginal Link

25 Min

Serving

Ingredients

우유200g

식물성 오일60g

계란50g

소금5g

타피오카 전분330g

모짜렐라 슈레드 치즈100g

체다치즈70g

Section 1

빵데께쥬 만들기

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✍️ Notes

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Nutrition per serving

Calories280.0

Protein6.3 g

Carbohydrate35.9 g

Fat12.7 g

Nutrition data is AI-estimated and may not be fully accurate.

How did the AI recipe turn out?

This recipe was created by analyzing the video with AI. For full details, please refer to the original video.