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초간단 매운 등갈비찜
집도미 정윤아
Recipe DescriptionOriginal Link
40 Min
Serving
Ingredients
다시마 간장9스푼
올리브 오일적당량
다진 양파2개
후추적당량
돼지 등갈비3.5kg
맛술3스푼
설탕8스푼
다진 대파2대
식초1스푼
물1000ml
홍게 액젓9스푼
케찹3스푼
다진 마늘3스푼
다진 생강0.3스푼
고추적당량
Section 1
매운 등갈비찜
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories1,226.4
Protein113.9 g
Carbohydrate23.0 g
Fat69.0 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
