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This beautifully colored pickle is made by mixing shredded cabbage with healthy beets. The bright pink color makes any Korean side dish look more exciting and tasty. Check out the recipe here. https://www.maangchi.com/recipe/yangbaechu-pickle
Shredded Cabbage Pickles (Yangbaechu-pickle)
Maangchi
Recipe organized by AI
youtube.com
Cooking Time 15Min
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Ingredients
Cabbage
8oz
Water
0.5cup
Salt
2tsp
Apple cider vinegar
2.33tbsp
Beet
2oz
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