Foolproof Crepe Recipe

In a bowl, whisk together the eggs, salt, and sugar.

Add the milk and whisk again.

Add the flour and mix until the batter is smooth.

Add the oil and mix well.

Pour in the hot boiling water and whisk to combine.

Let the batter rest for 15 minutes.

Heat a crepe pan over medium to high heat. Pour in the batter and cook until golden brown on both sides.

Serve with your favourite toppings like pistachio spread and enjoy!