우삼겹으로 뚝불 끓이기
15 Min
Serving
Ingredients
우삼겹200g
버섯1한 줌
물500mL
파0.5대
간장4큰술
설탕3큰술
다시다0.5큰술
후추약간
당면1인분
청양고추1개
Section 1
우삼겹 뚝배기 불고기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories554.0
Protein23.6 g
Carbohydrate71.2 g
Fat20.6 g
Nutrition data is estimated based on the video and may not be fully accurate.
![[Lee Yeon-bok] The spicy flavor and chewy noodles are superb! Super simple stir-fried Jjamppong!](/_next/image?url=https%3A%2F%2Fd2qh5wm66a35hy.cloudfront.net%2Fthumbnails%2Fyoutube%2Fbe1b7b49-ab31-48d5-ac34-8977b3d116ae.png&w=3840&q=60)
