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이자카야 양배추 샐러드
5 Min
Serving
Ingredients
양배추0.17개
참깨1숟갈
다진마늘0.5숟갈
식초1.5숟갈
물엿2숟갈
간장2숟갈
참기름2숟갈
Section 1
재료 손질
Section 2
소스 만들기
Section 3
샐러드 완성하기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories241.0
Protein3.9 g
Carbohydrate20.1 g
Fat16.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
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