명엽채볶음 황금레시피
15 Min
Serving
Ingredients
명엽채200g
식용유2T
고추장2T
진간장0.5T
올리고당4T
물3T
간마늘0.5T
마요네즈0.5T
참기름1T
통깨1T
Section 1
명엽채 밑간하기
Section 2
양념장 만들기
Section 3
명엽채 볶기
Section 4
양념장 졸이고 버무리기
Section 5
마무리
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories357.0
Protein36.0 g
Carbohydrate13.4 g
Fat16.6 g
Nutrition data is estimated based on the video and may not be fully accurate.
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