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두부버섯전골
밥설공주
Recipe DescriptionOriginal Link
15 Min
Serving
Ingredients
참치액젓2큰술
청양고추2개
느타리버섯200g
다진마늘1큰술
고춧가루2큰술
양파0.5개
미향1큰술
두부1모
후추약간
대파1대
멸치다시물500ml
진간장1큰술
Section 1
두부버섯전골 만들기
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories157.0
Protein14.2 g
Carbohydrate16.9 g
Fat5.9 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
