Airfryer Castella Cake
Recipe:
1/2 cup or 65g all purpose flour
5 tbsp or 65g unsalted butter
1/4 cup or 65ml milk
4 egg yolks
Drops of vanilla extract
4 egg whites
1/3 cup or 65g white sugar
Baked in hot water bath
Airfryer Setting:
Cover with lid and airfry for 10min @150C, remove the lid then airfryer for 30min @150C
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에어프라이어 카스테라 케이크
Elixer Patrick Javier
Recipe DescriptionOriginal Link
✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories326.0
Protein9.0 g
Carbohydrate30.0 g
Fat19.0 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
