EASY BREAD PUDDING 😍 Ingredients • 300gr bread • 2 1/2 cups of milk • 28oz condensed milk • 3 eggs • 2 tbsp vanilla extract • 1 cup sugar for the caramel Preparation: • Preheat your oven to 400°F • Blend all of your ingredients except sugar • Use a medium pan over medium high heat and add sugar, let it cook until a deep golden caramel forms • Use an angel cake pan, add caramel and let it cool, then add bread pudding batter • Cover with foil and place cake pan in a large pot with 3 inches of water, cover and bake for 35 minutes, or until toothpick runs clean. The top should be mildly firm to the touch. • Let cool at room temp, refrigerate over night and enjoy! #dessert #food