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오징어국
엄마캔디 | 아둘맘 • 매일 따뜻한 집밥
Recipe DescriptionOriginal Link
15 Min
Serving
Ingredients
대파1대
물800ml
다진마늘1스푼
애호박0.5개
무1줌
고춧가루1스푼
새송이버섯1개
코인육수2알
국간장2스푼
꽃게액젓1스푼
반건조 오징어2마리
Section 1
오징어국 만들기
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✍️ Notes
Notes are saved automatically
Nutrition per serving
Calories305.0
Protein51.1 g
Carbohydrate16.4 g
Fat3.9 g
Nutrition data is AI-estimated and may not be fully accurate.
How did the AI recipe turn out?
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
