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흰살 생선 뫼니에르
15 Min
Serving
Ingredients
흰살 생선 필레200g
레몬0.5개
파슬리적당량
소금적당량
후추적당량
밀가루2큰술
버터30g
올리브 오일적당량
Section 1
생선 준비하기
Section 2
생선 굽기
Section 3
소스 만들어 서빙하기
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories450.0
Protein36.5 g
Carbohydrate17.6 g
Fat26.0 g
Nutrition data is estimated based on the video and may not be fully accurate.
