Loading Video...
몽골리안 비프
15 Min
Serving
Ingredients
대파1.5줄
소고기 부채살200g
전분1큰술
계란 흰자1큰술
식용유200ml
다진마늘1큰술
간장3큰술
올리고당1큰술
굴소스1큰술
Section 1
재료 준비
Section 2
몽골리안 비프 만들기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories1,141.0
Protein34.2 g
Carbohydrate17.6 g
Fat105.1 g
Nutrition data is estimated based on the video and may not be fully accurate.
![[Lee Yeon-bok] Spicy Stir-Fried Jjajangmyeon with Crispy Noodles! Crispy Chinese Ramen!](/_next/image?url=https%3A%2F%2Fd2qh5wm66a35hy.cloudfront.net%2Fthumbnails%2Fyoutube%2Fb3de9878-04c8-4092-8820-4b05eaba94e0.png&w=3840&q=60)
![[Lee Yeon-bok] The spicy flavor and chewy noodles are superb! Super simple stir-fried Jjamppong!](/_next/image?url=https%3A%2F%2Fd2qh5wm66a35hy.cloudfront.net%2Fthumbnails%2Fyoutube%2Fbe1b7b49-ab31-48d5-ac34-8977b3d116ae.png&w=3840&q=60)
