The weather is getting warmer so I want to introduce you to a great beef dish for summertime: pan-cooked beef salad (Sogogi chapssal-gui)! Full recipe: https://www.maangchi.com/recipe/sogogi-chapssal-gui My newest cookbook, Maangchi's Big Book of Korean Cooking: http://www.maangchi.com/big My first cookbook, Real Korean Cooking: http://www.maangchi.com/real Get my letter on the first day of every month! Stories, photos, recipes, highlights and upcoming events: http://www.maangchi.com/letter My Instagram, where I post photos: https://www.instagram.com/maangchi My Facebook for updates: https://www.facebook.com/maangchi Twitter where we share photos of Korean food we all made: https://twitter.com/maangchi My TikTok for short videos: https://www.tiktok.com/@maangchitime
Pan-cooked beef salad (Sogogi chapssal-gui) Thumbnail

Pan-cooked beef salad (Sogogi chapssal-gui)

avatarMaangchi
sparkleRecipe organized by AI
Cooking Time 35Min
Ingredients
Garlic Cloves4cloves
Ginkgo Nuts7count
Beef Steak1pound
Honey1tbsp
Cooking Oil1tbsp

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