반죽 없이 5분 만에! 초간단 플랫브레드 (노오븐)
10 Min
Serving
Ingredients
중력분300g
소금5g
설탕5g
물480ml
식용유15g
Section 1
플랫브레드 만들기
This recipe was organized by Hemogry AI based on the video.
Want to make it tastier? Just ask AI!
Nutrition per serving
Calories312.0
Protein7.5 g
Carbohydrate58.3 g
Fat4.5 g
Nutrition data is estimated based on the video and may not be fully accurate.
![Hard Crust Toast Bread Recipe and Process [Class by August 14th] Ingredients and Theory for Egg-Free Plain Bread](/_next/image?url=https%3A%2F%2Fd2qh5wm66a35hy.cloudfront.net%2Fthumbnails%2Fyoutube%2F099255e4-3378-4d54-a435-f339468d2ce5.png&w=3840&q=60)
