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광주식 애호박찌개
15 Min
Serving
Ingredients
애호박0.5개
양파0.5개
대파0.33개
청양고추2개
식용유1숟갈
돼지고기200g
고춧가루2숟갈
간장1숟갈
물2.5컵
참치액1숟갈
고추장1숟갈
다진 마늘0.5숟갈
Section 1
애호박찌개
This recipe was organized by Hemogry AI based on the video.
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Nutrition per serving
Calories404.0
Protein23.8 g
Carbohydrate21.2 g
Fat25.1 g
Nutrition data is estimated based on the video and may not be fully accurate.
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