Today we’re making incredibly delicious and high-protein chickpea crackers! This recipe is perfect when you crave a protein-rich, healthy, and crispy snack. It’s simple to make, quick, and suitable for any time of the day — for work, study, or after a workout! 💰 Want to support my channel? Become a sponsor and help me create even more inspiring recipes: https://www.youtube.com/channel/UCCTwTRgMY7zUuttTjFvJxfQ/join 🌎 Don’t forget to turn on subtitles — they’re available in all languages of the world. ❤️ Got questions or ideas? Write them in the comments — I read and reply to every one of them and always appreciate your activity! 🆕 Subscribe and turn on the bell so you don’t miss new delicious videos! Ingredients: 200g cooked chickpeas (7.1oz) 60g oat flour (2.1oz) 2 tbsp chia seeds 1 tbsp olive oil 1 tsp baking powder 4 tbsp water 1 tsp salt 🔥 Useful tips: ✅ The thinner you roll out the dough, the tastier and crispier the crackers will be. ✅ You can add your favorite spices or herbs for a new flavor. ✅ Store the crackers in a dry and airtight container for up to 5 days. Thank you so much for watching my recipes! 💛 Try making them and share in the comments how you like the taste! 💚 #proteincrackers #chickpeasnacks #healthysnack #vegansnack #glutenfree #easyrecipes