Air Fryer Pasta Chips

Place cooked pasta into the air fryer basket lined with parchment paper.

Drizzle the pasta with olive oil, then add Parmesan cheese, paprika powder, black pepper, onion powder, garlic powder, and salt. Mix everything together.

Air fry at 200°C (400°F) for 15 minutes until crispy. Make sure to shake the basket every 5 minutes to ensure even cooking.

Once golden and crispy, remove the pasta chips from the air fryer and serve in a bowl.