#bread, #baking, #recipe @FastEasyDelicious1 🌐 Turn on subtitles! [cc] Welcome to the “Fast Easy Delicious” virtual family ❤️ 🍞 NO KNEAD, COLD FERMENTED BREAD – JUST 3 MINUTES PREP! Welcome to Episode 4 of our bread series! In this video, we're making an incredibly easy, no-knead bread with cold fermentation. All it takes is 3 minutes of mixing, then just let time do the rest. 📌 Why you’ll love it: ✔ No kneading ✔ No special tools ✔ No mess ✔ Big flavor from cold fermentation ✔ Crispy on the outside, soft on the inside 📝 Ingredients: 380 ml / 12.85 oz / 1.6 cups water 550 g / 19.4 oz / 4 ⅓ cups bread flour (type 550) 8 g / 2 ¼ tsp dry yeast 9 g / 1 ½ tsp salt Just mix the ingredients, refrigerate overnight (12–16 hours), and bake the next day. It’s that simple. 💬 Comment below: Which country are you watching from? What would you rate this bread from 1 to 10? Would you like to see more videos like this? 🔔 Don’t forget to subscribe and turn on the bell — it really helps the channel and lets you know when the next recipe drops! 👉 Don’t forget to LIKE 👍, SUBSCRIBE 🔔, and SHARE with fellow bread lovers!